Grandmam’s Toffee

This recipe comes from my grandmother, Audrey Vellence Hale Farley, and I absolutely adore the result. The story below was written by one of Grandmam’s great-grandchildren for a school project several years back. The “carefully protected” comment comes from my observation of a thread on Facebook when my cousin was making this during the holidays in 2008:

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Aud’s High Point Pie

This recipe was used by my grandmother, Audrey Vellence Hale Farley (1908-2001, affectionately known as “Grandmam”) and shared with many friends and family. Grandmam was known as “Aud” or “Audrey” to her many friends, and it was one of those who called this “Aud’s High Point Pie” and that has a nice ring.

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Boone Tavern Spoon Bread

Boone Tavern Spoon Bread
Boone Tavern Spoon Bread

This dish was frequently made by my grandmother, Audrey Vellence Hale Farley (1908-2001, affectionately known as “Grandmam”) and the recipe handed down to many friends and family. I was interested in the provenance (with its quaint instructions of removing from the “fire” and using an “electric” mixer), and

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